Amoxicillin Low-Proof
Rocks Glass
Crushed
Ingredients
-
1.5 ozOloroso
-
0.75 ozLaphroaig 10 Year
or similar peated Scotch
-
0.75 ozLemon Juice
-
0.75 oz
-
1 wholeLemon Wheel
for garnish
Instructions
Combine the sherry, peated Scotch, lemon juice, and ginger syrup in a blender with a scoop of ice. Blend until smooth and uniformly frothy. Pour directly into a rocks glass and garnish with a lemon wheel.
About
A low-ABV frozen riff on the Penicillin that swaps blended Scotch for oloroso sherry, retaining the smoky Laphroaig float alongside bright lemon and spicy ginger. Inspired by the Penichillin served at Brooklyn's Diamond Reef, this blended version makes the classic's flavors sessionable and refreshing.
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