Bitters

Clove White Port

Ingredients

  • 25 oz
    White Port
  • 8 grams
    Clove

    Whole

Instructions

Add the white port and whole cloves to a container. Cover and let steep at room temperature for 24 hours. Strain through a fine-mesh strainer, discarding the cloves. Bottle and refrigerate until ready to use.

About

White port infused with whole cloves for a warm, aromatic spice note

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