Cocktail

High Five

Alex Day & Kimmy Gatewood & The Varnish & Death & Co.

Coupe Glass

Ingredients

1.5 oz

Beefeater
0.5 oz

Aperol
1 oz

Grapefruit Juice

fresh
0.5 oz

Lime Juice

fresh
0.5 oz

Simple Syrup

Instructions

Add the gin, Aperol, grapefruit juice, lime juice, and simple syrup to a shaker filled with ice. Shake vigorously until well-chilled. Strain into a chilled coupe glass. Garnish with a celebratory high five.

About

A bright, citrus-forward cocktail that amplifies grapefruit's bittersweet character with Aperol, creating layers of complexity reminiscent of a Hemingway Daiquiri's approach to balancing tart fruit with aromatic liqueur.

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