Kitty Highball

Chloe Frechette & Fresh Kills (Brooklyn)

Collins Glass

Cubed

Ingredients

2 oz

Red Wine
0.75 oz

Ginger Syrup

See embedded recipe
0.5 oz

Lime Juice
1 top

Soda Water
1 piece

Candied Ginger

garnish

Instructions

Combine the red wine, ginger syrup, and lime juice in a cocktail shaker with ice. Shake until well-chilled. Strain into a Collins glass over fresh ice. Top with soda water and garnish with a piece of candied ginger.

About

A low-ABV riff on W. C. Whitfield's classic equal-parts Kitty Highball, this Fresh Kills Bar adaptation swaps ginger ale for its deconstructed components—housemade ginger syrup and soda—brightened with a squeeze of lime and built over red wine.

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