Bitters

Orange Cream Syrup

Ingredients

  • 200 grams
    Vanilla Lactic Syrup
  • 100 grams
    Orange Juice

Instructions

Combine the vanilla lactic syrup and orange juice in a medium bowl. Whisk until fully incorporated. Transfer to a sealed container and refrigerate for up to 1 week.

About

A lactic vanilla syrup blended with fresh orange juice for creamy, citrus brightness

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