Cocktail

Papaya Salad Daiquiri

Christine Wiseman & Broken Shaker (Los Angeles)

Coupe Glass

Ingredients

2 oz

Magdalena White Guatemalan Rum

or similar white Guatemalan rum
0.25 oz

Chareau Aloe Liqueur
1 oz

Papaya Salad Cordial

see component recipe
0.5 oz

Lime Juice
0.5 oz

Simple Syrup

1:1 ratio

Instructions

Combine all ingredients in a cocktail shaker with ice. Shake vigorously until well-chilled. Strain into a chilled coupe glass. Garnish with nopales and edible glitter.

About

A creative riff on the classic Daiquiri by Christine Wiseman, inspired by the vibrant Thai papaya salads of her Los Angeles neighborhood. A housemade cordial of palm sugar, fish sauce, Thai chiles, tomato water, and lime brings umami depth and Southeast Asian flair to an otherwise approachable rum base.

Save this recipe

Download Bitters to save recipes and create your own collections.