The Coffee House
Rocks Glass
Large Cube
Ingredients
-
1.75 ozRedemption Rye
or Old Overholt
-
0.5 ozVarnelli Caffè Moka liqueur
or similar coffee liqueur
-
2 dashesAngostura Orange Bitters
-
1 wholeOrange Twist
long twist, for garnish
Instructions
Combine all ingredients in a mixing glass with ice. Stir until well-chilled and properly diluted. Strain into a rocks glass over a large ice cube. Garnish with a long orange twist.
About
A stripped-down, Old Fashioned-style riff on a pre-Irish Coffee classic from the 1930s, this two-ingredient stirred drink layers rye whiskey with coffee liqueur and a dash of orange bitters for a warming, spiced sipper.
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