Cocktail

The Right Hand

Michael McIlroy & Milk & Honey (New York City)

Coupe Glass

Ingredients

1.75 oz

Aged Rum
0.75 oz

Sweet Vermouth
0.75 oz

Campari
2 dashes

Bitters

Instructions

Combine all ingredients in a mixing glass. Fill with ice and stir until well-chilled and properly diluted. Strain into a chilled coupe glass and garnish with an expressed orange twist.

About

A rum-forward riff on the Negroni, The Right Hand swaps the classic spirit for aged rum, lending the drink a rich, molasses-tinged depth beneath the bitter Campari and sweet vermouth. Created by Michael McIlroy at the legendary Milk & Honey, it serves as a companion piece to Sam Ross's bourbon-based Left Hand.

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