La Môme

• 1.5 oz

  Rose-Infused Pisco

  Preferably Encanto pisco; see component recipe

• 1.5 oz

  Dolin Dry

  Or other quality dry vermouth

• 1 tsp

  Pinot Gris

  Clear Creek Pinot Grigio grappa preferred

• 1 tsp

  Apricot

A delicate, stirred martini riff inspired by Édith Piaf, built on rose-petal-infused pisco and French dry vermouth, with a whisper of grappa and apricot liqueur rounding out its floral elegance. Named for Piaf's nickname, "La Môme" (little sparrow), it's a rare and thoughtful showcase of pisco in a contemplative, spirit-forward format.